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by Megan Gordon Because so much of the recipe development I do these days involves whole grains, there are times when I rely heavily on different flours or grains for a short period and then grow tired of them. Quinoa had a strong run last spring, and in the summer I...
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It may be the most frightening scenario that one can imagine happening in an operating room: a fire suddenly breaking out
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In response to a healthcare industry need to address the infection control gaps that many times linger following manual disinfection processes, Steris Corp., a leading provider of infection prevention solutions, introduces the Pathogon UV Disinfection System. The...
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by Geraldine Smith, RN, BS, CNOR and Maryann Tiknis, RN, CSN, CAPA Postoperative nausea and vomiting (PONV) is a common problem for patients’ who receive general anesthesia. PONV can be so distressing that some patients report they would rather feel pain than nausea....
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by Don Sadler There’s an old joke told among perioperative nurses that “the only place you can smoke in a hospital is in the OR.” But the joke isn’t funny when you consider the potential harmful effects of electrosurgical smoke plume on OR personnel. Scientists are...
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For over 20 years, OR Today has provided perioperative and SPD professionals with up-to-date news and information about their profession. The magazine aims to educate readers about new guidelines, techniques, and equipment, as well as practical information for career building, problem-solving and overall well-being.
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